New for 2008 Blakelands Open for Lunch Friday and Saturday

September 29, 2008 at 5:33 pm · Filed under News

Blakelands

Country House

Open For Lunch

Friday & Saturday lunchtimes From November

Please contact 01384 221000 for reservations

2 Courses - £12.95 / 3 Courses - £14.95

Starters

Chefs Soup of the Day

Mushrooms, Garlic & Cream

Fresh Melon with Elderflower Syrup

Smoked Haddock & Spring Onion Fishcake

The Lodge Pate with ranch toast

Goats Cheese & Tomato Toasted Ciabatta

All main courses are served with

garden vegetables

Main Courses

Roast of the day

Chefs Choice of Home roast with all the trimmings

Fish & Chips

Freshly beer battered Pollock fillets with chunky hand cut chips, pureed peas & fresh tartare sauce

Chicken Forestierre

Roasted diced shallots, wild & button mushrooms, madiera & double cream

Jacks Chicken

Chunky Chips

Lodge Cottage Pie

Topped with toasted cheesy mash

Fillet Steak Dianne

(£6.50 supplementary charge)

Poached Salmon Fillet

Lemon & herb crust, sauce of Dry Rioja & cream

Roast Onion & Goats Cheese Filo Tarte (V)

Wild Mushroom Stroganoff (V)

Puddings & Desserts

Homemade Farmhouse Apple Pie

~

The lodge Lemon Torte

~

Sticky Toffee Pudding

~

Raspberry Pavlova

~

Profiteroles, white & milk chocolate sauce

~

Blakelands Trifle

~

Welsh & Shire Cheeses with Biscuits

~

Ice Cream Super Sundae

and Coffee ?

Freshly brewed Tea or Coffee & biscuits

£2.00 per person

Please take time to enjoy a walk around the Gardens & Grounds of Blakelands House

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