New Wedding Pictures
A new ‘Photographers Gallery’ for Gemini Photography and lots and LOTS of new wedding photos in our wedding gallery! Have a browse of our pictures to get a good feel of what your wedding at Blakelands would be like!
Archive for February, 2007
Ex Blakelands Employees Travel the World!
Andy and Al, two friends and previous Blakelands Barmen have left us to travel. See their blog at: http://www.cyalater.co.uk
New Lodge Lite Menu for Weekdays!
We decided that we would change the mid week menu again!
Winter
For January & February 2007
Starters
Flatcap mushroom fried in garlic butter On ciabatta toast
£3.50
Scottish Scallops & Bacon, lightly Sautéed, with sherry jus & croutons
£4.50
Roasted tomato & red pepper Soup with crusty bread
£2.95
Cheese Parcels with light dressed salad and chilled redcurrant jelly
£3.95
Melon Medley & champagne water ice
£2,95
Blakelands Pate, made ‘in house’, with crunchy toast
£3.75
Main Courses
Our Main Courses are accompanied by a roast vegetable medley & fried potato cubes
Peppered Fillet Steak, cooked to your preference, and a peppercorn cream sauce
(You may if you prefer order your steak plain with onions & mushroom) £14.50
Duck a l’orange, roast English Gressingham duck breast & orange sauce £10.25
English Lamb Shanks, baked in red wine & served in its own gravy £9.95
Lemon & Herb Salmon fillet, Pan Seared with a herb crust & a light sauce £9.50
Chicken Forestierre, chicken breast with roasted diced shallots, bacon lardens,
wild mushrooms, madiera & cream £9.25
Jack Daniels Chicken, chicken breast grilled & topped with our own JD glaze £9.25
Mushroom Stroganoff, gently sautéed mushrooms & peppers, with wine & brandy, finished with double cream,& wild rice (V) £8.25
Cheese & Spinach Parcels, light fluffy filling with filo pastry with three cheese sauce (V) £8.25
Desserts & Puddings
Caramelised Apple Tarte - £2.95
with fresh bramley’s served with fresh cream, custard or ice cream
Squidgy Chocolate log - £2.75
light & moist and wickedly chocolatey
Sticky Orange & Masala Pudding - £3.20
with nutmeg, dried fruit & glace cherries & a jug of custard
Fresh Cream Profiteroles - £3.20
draped with our own orange & Belgium chocolate sauce
Blakelands Super Sundae’s - £2.75
Vanilla, Strawberry & Mint Choc Chip Sundae
Cheese Course……
To follow your dessert - £6.00 for the table (per 4 guests)
Teas and Coffees……
pots of Tea or Coffee, with mints £1.50 per guest
or
a cafetiere of Medium Colombian filter coffee,
served with a pot of double cream £2.50 per guest
New Supplier Links!
Brian Perkins - Guitarist
01902 333237
www.brianperkins.co.uk
Brian Harvey - Pianist
01902 422157
www.suaveharv.com
richard@suaveharv.com
Pipergram International UK
Pipe Major Martin Hewins
0121 744 5607
www.pipergram.com
m.hewins@pipergram.com
Chocolate Fountain Heaven
07951 621280
www.chocolatefountainheaven.co.uk
griff@chocolatefountainheaven.co.uk
Casinos
Central England Casinos
01527 518082
www.centralenglandcasinos.com
Telstar Entertainment
0121 501 2587
telstar01@blueyonder.co.uk
Masons Apron Barn dance Ceilidh Band
01562 886300
gay.butler@lneone.net
www.masonsapron.com
Wedding Open Day 31st March 12pm till 3pm
Our spring open day with Blakelands dressed ready for a wedding. Our Maltings dining room fully laid for the wedding breakfast. View our house and gardens, as well as our 15 guest rooms including the Corbett Bridal Suite.
FREE ADMISSION! Wine tasting, with coffee and tea available all day.
Chocolate Fountain Demonstration, Classic and Modern wedding limousines on display and talk to the experts. Flowers, photography and your representative from the south Staffordshire registration service will be present.
